Creamed spinach casserole
Featured Pinch Tips Video
- 6 oz
- reduced-fat cream cheese, softened
- 10 oz pkgs frozen chopped spinach, thawed, drained, squeezed dry.
- 1/4 c
- 1% milk
- 1/2 tsp
- leemon-pepper seasoning
- 1/3 c
- bread crumbs
1Heat oven to 350. Spray a 1-quart casserole dish w/ cooking spray.
2In lg bowl, mix cream cheese, spinach, milk and seasoning until well blended.
3Spoon mix into casserole dish. Sprinkle w/ bread crumbs. Bake 25-30 min, or until lightly browned and bubbly.