Cream cheese corn

judy wellington

By
@cordonbleu

simple to make with just a few ingredients


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
4-6
Cook:
10 Min
Method:
Stove Top

Ingredients

i lb
corn, fresh or thawed frozen
1 Tbsp
butter
3 oz
crean cheese--i use reduced fat
red pepper flakes
pepper

Step-By-Step

1In a medium saucepan combine the corn, butter and cream cheese.
2When heated through and the cream cheese is melted, season with pepper and red pepper flakes.

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian, Gluten-Free
Other Tag: Quick & Easy
Hashtags: #corn, #cream-cheese