white shoepeg corn
black eye peas
roma tomatoes - diced
bunch of chopped cilantro
DRESSING INGREDIENTS BELOW
red wine vinegar
salt/pepper to taste and 4-5 drops of tabasco to spice it up.
Janet got "Chocolate Covered Cherry Mice"
You observe situations before diving in, choosing words and actions wisely. You're the loyal friend and...TAKE THE QUIZ and find out what Halloween treat you are!
1Drain both corn and black eye peas; put into a medium size mixing bowl.
2Dice tomatoes, chop avocados and cilantro and add to above mixture.
3Make salad dressing and add to salad and refrigerate for at least 1 hour before serving.