Country Style Tomatoes Recipe

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Country Style Tomatoes

Lynda Sweezey

By
@mema5

If you like tomatoes you should try these.


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Comments:

Serves:

8 1 each

Prep:

15 Min

Cook:

10 Min

Ingredients

4 large
tomatoes
1 pkg
(8oz) cream cheese room temperature
1/4 c
minced fresh parsley
1 1/2 tsp
minced fresh basil or 1/2 teaspoon dried basil
1 clove
garlic...minced
1/4 tsp
salt
1/4 c
flour
1 c
panko(japanese) bread crumbs
1 large
egg
1 Tbsp
milk
3 Tbsp
butter
3 Tbsp
olive oil

Directions Step-By-Step

1
Cut each tomato into 4 thick slices,place on paper towels to drain.
2
Meanwhile, in a small bowl,beat the cream cheese,parsley,basil,and salt,until well blended.
Spread cream cheese mixture over eight tomato slices,top with remaining tomato slices.
3
Place flour and bread crumbs in separate bowls. In another bowl,whisk egg and milk.
Coat the top and bottom of each sandwich with flour,dip in egg mixture,then coat in crumbs
4
In a large skillet,heat butter and oil over medium high heat. Fry tomato sandwiches in batches for 3-4 minutes on each side or until golden brown.
Drain on paper towels. Serve immediately.

About this Recipe