Country Green Beans Recipe

No Photo

Have you made this?

 Share your own photo!

Country Green Beans

Carrie Knudsen

By
@cknudsen1

I got this recipe from an old friend who grew up in southern Indiana and was a wonderful southern cook. The only thing I added was garlic powder because I love garlic! So yummy!


Featured Pinch Tips Video

Rating:
★★★★★ 1 vote
Serves:
4
Prep:
10 Min
Cook:
45 Min

Ingredients

2
cans cut green beans
4 slice
bacon, cut into pieces
1/2 c
chopped onion
1
can pinto beans with liquid
1 c
water
1 tsp
garlic powder
1 dash(es)
salt and pepper

Step-By-Step

1In a large sauce pan, place bacon pieces in and cook until very crisp. Keep all drippings and pieces in the pan.
2Add green beans, onion, garlic powder, salt and pepper, water, and pinto beans with liquid.
3Bring to a boil and reduce to a simmer for at least 45 min, Adding water if needed to keep from burning, but you do want a nice simmering liquid at all times when cooking. Enjoy!

About this Recipe

Course/Dish: Vegetables