Corn With A Kick Recipe

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Corn with a Kick

Marcie Frazee

By
@mamamarcie

Looks tame, but has a bit of a Latino bite! This one's always a hit at pitch-in dinners!

You can also add and/or substitute shredded potatoes, and/or chicken to make a full meal.

Rating:
★★★★★ 1 vote
Comments:
Serves:
8
Prep:
10 Min
Cook:
30 Min
Method:
Bake

Ingredients

1/2 c
butter
1 pkg
cream (8 oz)
1/4 c
milk
2 can(s)
corn, drained (15 oz)
1 can(s)
diced chiles (4 oz)
1 c
cheddar cheese, shredded

Step-By-Step

1Preheat oven to 375°F.
2In a medium saucepan over medium heat combine butter, cream cheese and milk; stir until smooth.
3In a 2-quart baking dish combine corn and jalapenos. Pour milk mixture over corn and sprinkle with cheddar cheese.
4Bake in preheated oven for 30 minutes.

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: Southwestern
Other Tag: Quick & Easy