Corn Casserole Recipe

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Corn Casserole

Miranda Gunlogson

By
@mngunlogson

This recipe is delicious and super easy to make!!

Rating:
★★★★★ 2 votes
Comments:
Serves:
8-10
Cook:
1 Hr

Ingredients

15 1/4 oz
can whole kernel corn
14 3/4 oz
can cream corn
8 oz
pakage of jiffy muffin mix
1 c
sour cream
1/2 c
butter (1 stick)
1-1 1/2 c
shredded cheddar cheese

Step-By-Step

1Preheat oven to 350F
2Mix all ingredients (except the cheese) together, it doesn't matter what order.
3Bake for 45 minutes or until top is golden brown.
4Top with cheese and return to oven and bake until cheese is melted.

About this Recipe

Course/Dish: Vegetables, Side Casseroles
Hashtags: #corn, #Casserole