Company Carrots Recipe

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Company Carrots

Jenny Powers

By
@JennyPowers

A wonderful recipe from my friend Teresa


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Rating:

Ingredients

2 lb
carrots
1/4 c
chicken or vegetable broth
3/4 c
mayonnaise
1 Tbsp
horseradish
1 Tbsp
minced onion
2 Tbsp
butter
1/4 c
plain bread crumbs
chopped parsley - optional
paprika

Directions Step-By-Step

1
Peel and cut carrots into small strips. Cook in boiling water until tender. Do not over cook. Arrange the carrots in a baking dish that has been sprayed with cooking oil.
2
Combine broth with mayo, onion, horseradish, salt and pepper. Pour over the carrots. Sprinkle with paprika and parsley. Bake at 375 for 20 minutes. Enjoy

About this Recipe

Course/Dish: Vegetables
Hashtag: #Carrots