cheesy zucchini and potatoes
(1 rating)
Worked for a co-op extension nutrition program for awhile and this recipe was given out. It is very good and easy.
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(1 rating)
yield
serving(s)
prep time
15 Min
cook time
10 Min
method
Saute
Ingredients For cheesy zucchini and potatoes
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1onion ~ sliced thinly
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3-4zucchini ~ sliced thinly
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garlic powder to taste
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salt and pepper, to taste
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6potatoes
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6 ozchedder cheese
How To Make cheesy zucchini and potatoes
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1Saute onions and zucchini in vegetable oil until tender. Par-boil potatoes ~ peel and slice. Add potato slices to onion and zucchini. Season with garlic powder, salt and pepper. Cook until potatoes begin to brown. Top with shredded cheddar cheese. Cover until cheese is melted.
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2Serve with meat, fish, or poultry.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Cheesy Zucchini and Potatoes:
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