cheesy cauliflower bake
(1 rating)
This is one sure way to get the kiddos to eat their veggies! My 4 kids love this dish! OOey gooey cheesy goodness!
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(1 rating)
yield
8 -10
Ingredients For cheesy cauliflower bake
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3 slicehearty white sandwich bread, torn into pieces
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1 cshredded extra-sharp shredded cheese
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1 cshredded monterey jack cheese
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4 Tbspunsalted butter, melted
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3garlic cloves, minced
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salt and pepper
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2 Tbspall purpose flour
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1 1/4 cheavy cream
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3/4 clow-sodium chicken broth
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2lg cauliflower heads, trimmed and cut into 3/4 in florets
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2 tspdry mustard
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1 tspdried thyme
How To Make cheesy cauliflower bake
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1Prepare topping: Heat oven to 450 degrees. Pulse bread, 2 tbsp cheddar, 2 tbsp mont jack, 2 tbsp butter, 1 clove minced garlic, 1/4 tsp salt,and 1/4 tsp pepper in food processor until coarsely ground.
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2Make sauce: Heat remaining butter, remaining garlic, and flour in dutch oven over med heat, stirring constantly until golden and fragrant, about 1 min. Slowly whisk in cream and broth. Stir in cauliflower, dry mustard, thyme, salt and pepper and bring to a boil. Reduce heat to med-low and simmer covered, stirring occasionally , until cauliflower is nearly tender, 6-8 min. Off heat, stir in remaining cheddar and Mont jack until incorporated. Pour mixture into 9x13 baking dish and top with bread crumbs. Bake until crumbs are golden brown and crisp, 10-15 min. Let cool 10 min
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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