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cheese casserole

(1 rating)
shadowbaddo avatar
Recipe by
Loretta Jasper
@shadowbaddo
Hope, ID

I'VE HAD THIS RECIPE FOR YEARS, DON'T EVEN REMEMBER WHERE IT CAME FROM...OUR FAMILY LOVES CHEESE, SO I MAKE THIS JUST ON SPECIAL OCCASIONS...IT'S REALLY GOOD...

►
(1 rating)
yield 10 -12
prep time 10 Min
cook time 30 Min

Ingredients For cheese casserole

  • 8 oz
    cottage cheese
  • 1/2 stick
    butter, melted
  • 4
    eggs, beaten
  • 1 Tbsp
    flour
  • 1 lb
    velveeta cheese, cubed
  • 8 oz
    sharp cheddar cheese, grated

How To Make cheese casserole

  • 1
    IN A LARGE BOWL...MIX THE TOP 3 INGREDIENTS TOGETHER WELL.. ADD AND MIX IN THE FLOUR THEN POUR OVER THE VELVETA CHEESE, AND THE SHARP CHEDDAR CHEESE
  • 2
    POUR ALL INTO 9X13 (GREASED) BAKING DISH... BAKE AT 350 DEGREES FOR 30 MINUTES.... (WILL BE EXTREMELY HOT, SO LET IT COOL DOWN A BIT BEFORE SERVING)
  • 3
    IF YOU ARE A CHEESE LOVER...YOU WILL LIKE THIS DISH...IT'S YUMMY....
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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