Cauliflower with Tangy Mustard Sauce

Sue Stone

By
@Bayhill

Those in my family who don't care for cauliflower seem to like it prepared this way.


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Rating:
★★★★★ 4 votes
Comments:
Serves:
6 to 8
Prep:
5 Min
Cook:
15 Min
Method:
Microwave

Ingredients

1 medium
cauliflower head
1/2 c
mayonnaise
1/4 tsp
minced, dried onion
1 tsp
prepared mustard
1/2 c
cheddar cheese, shredded

Step-By-Step

1Remove leaves and wash cauliflower. Place cauliflower head on a microwave safe plate and cover with microwave safe plastic wrap or lid. Microwave on "high" for 13-18 minutes or until tender.

2While cauliflower is cooking, combine mayonnaise, onion, and mustard in a small bowl.

3Remove cauliflower from microwave and spread mayonnaise mixture over top and sides of cooked cauliflower. Sprinkle with cheese.

4Return cauliflower to microwave and cook on "high", uncovered, for 1 minute to heat topping and melt cheese.

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American