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carrot casserole

Ingredients For carrot casserole

  • 6 c
    carrots, sliced
  • 1
    onions, diced
  • 1/2 c
    butter
  • 1 c
    processed cheese
  • potato chips, crushed

How To Make carrot casserole

  • 1
    Boil carrots until half done in small amount of water.
  • 2
    Drain and place in casserole.
  • 3
    Add rest of ingredients.
  • 4
    Cover with crushed potato chips.
  • 5
    Bake at 350 degrees for 35 - 45 minutes.

Categories & Tags for Carrot Casserole:

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