Cabbage & Bacon

Christine Quetola

By
@xquetola

This dish freezes well! So for my family I put half of it in the freezer before it's too cooked.


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Comments:

Serves:

4 to 6

Prep:

5 Min

Cook:

15 Min

Method:

Stove Top

Ingredients

1/2 large
cabbage head (chopped)
1 pkg
bacon
1 medium
onion (chopped)
1
tomatoes, lg can chopped
salt and pepper

Directions Step-By-Step

1
Brown bacon in a large frying pan. Remove bacon & keep enough fat to saute onions.
2
Once onions are golden (salt & pepper cabbage)& add to pan. Note saute cabbage just a little don't over cook.
3
Then add bacon & canned tomatoes. Simmer cabbage to desired firmness.

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy