Butternut Squash Bake Recipe

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Butternut Squash Bake

Lynda Sweezey

By
@mema5

Good squash casserole with a crispy topping.

If serving more than 6 people,double recipe and bake accordingly.


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Comments:

Serves:

6-8

Prep:

15 Min

Cook:

55 Min

Ingredients

1/3 c
butter or margarine..softened
3/4 c
sugar
2 large
eggs
1 can(s)
(5oz) evaporated milk
2 c
mashed cooked butternut squash

TOPPING:

1/2 c
rice krispies cereal
1/4 c
packed brown sugar
1/4 c
chopped pecans
2 Tbsp
butter or margarine..melted

Directions Step-By-Step

1
In a mixing bowl,cream butter & sugar.
Beat in eggs,milk,& vanilla.
Stir in squash (mixture will be thin)
2
Pour into a greased 11"x7"x2" baking dish.
3
Bake,uncovered, in a preheated oven for 45 minutes or until almost set.
4
Combine topping ingredients.
Sprinkle over casserole.Return to oven 5-10 minutes more.or until bubbly.

About this Recipe

Course/Dish: Vegetables
Other Tag: Healthy