buttered cabbage
(1 rating)
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I had never cooked cabbage, but in 2012, I decided that our family needed all the luck, money, and health that we could get. My daughter-in-law, loved it and said that she never ate cabbage. I laughed and told her that I never cooked cabbage either.
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(1 rating)
yield
6 serving(s)
cook time
30 Min
method
Stove Top
Ingredients For buttered cabbage
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1head cabbage, cored and shredded
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1/2onion, chopped
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3 Tbspcanola oil
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1/4 cmargarine
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salt and pepper, to taste
How To Make buttered cabbage
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1Shred cabbage and chop the onion.
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2Heat the oil. Saute the onion until it is tender.
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3Add the cabbage and cook until tender.
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4Add the margarine, salt, and black pepper and cook covered until margarine is melted.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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