broccoli-spinach souffle
(1 rating)
No Image
Adults love this dish and even children (and those adult children too) who turn their noses at these two vegetables love it.
►
(1 rating)
prep time
15 Min
cook time
30 Min
method
Bake
Ingredients For broccoli-spinach souffle
-
2 boxfrozen spinach
-
2 boxfrozen chopped broccoli
-
1 csour cream
-
1 ccheddar cheese, shredded (i use sharp)
-
1 pkgdry onion soup mix
How To Make broccoli-spinach souffle
-
1Cook spinach and broccoli in a steamer basket. Drain in a colander for at least one hour. Mix in large bowl broccoli, spinach, sour cream, cheese and onion soup mix. Mix well. Spread in a glass baking dish approximately 9 x9-inches. Bake at 350 degrees in a preheated oven for 30 minutes or until heated through and lightly brown on top.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Broccoli-Spinach Souffle:
ADVERTISEMENT
ADVERTISEMENT