Broccoli Casserole Recipe

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Broccoli Casserole

Pat Griffith

By
@MomMamaw

This is delicious even if you don't care for broccoli.

Rating:
★★★★★ 1 vote
Serves:
A whole Family
Prep:
30 Min
Cook:
30 Min

Ingredients

2 stick
butter
2 medium
onions
4 stick
celery
2 can(s)
cream of mushroom soup with 2 cans of milk
16 oz
velveeta cheese
2 tsp
salt
2 -10 oz pkg
defrosted chopped broccoli
2 c
instant rice
2 large can(s)
french fried onions

Step-By-Step

1Saute butter, onions, and celery until clear.
2Add Cream of Mushroom soup and with both cans of milk.
3Add Cheese and salt.
4Add defrosted broccoli and rice.
5Simmer until cheese melts.
6Add rice and 1 can french fried onions.
7Pour into large buttered baking dish.
8Bake at 350 degrees for 25 minutes.
9Put the other can of french fried onions on top.
10Bake for an additional 5 minutes. Delicious.

About this Recipe

Course/Dish: Vegetables