Brandied Carrots Recipe

No Photo

Have you made this?

 Share your own photo!

BRANDIED CARROTS

Joanne Sarver

By
@Jsar

Really good


Featured Pinch Tips Video

Serves:

Makes 4 servings

Prep:

15 Min

Cook:

20 Min

Method:

Stove Top

Ingredients

24 small
carrots
1/4 c
brandy
1/4 c
honey
juice of 1 lemon
parsley

Directions Step-By-Step

1
Cook carrots until crisp tender. Arrange in shallow casserole. Mix remaining ingredients and pour over carrots. Bake at 350 degrees for 15 minutes. Serve with parsley garnish. Makes 4 servings.

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian, Dairy Free, Soy Free