braised cabbage
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Ingredients For braised cabbage
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1.5 lbcabbage, shredded
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3carrots, grated
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3 Tbspbutter
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4chive stalks
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salt and pepper to taste
How To Make braised cabbage
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1In skillet heat butter until foamy.
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2Add chives and saute until tender.
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3Add green cabbage and carrots.
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4Saute over high heat until tender but crisp, about 4 minutes.
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5Add salt and pepper to taste.
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