best spaghetti squash ever!

How To Make best spaghetti squash ever!

• 1

  Preheat your oven to 365'F
• 2

  Line a large metal baking tray with heavy aluminum foil.
• 3

  Cut your spaghetti squash in half and scoop out the seeds.
• 4

  Put a tablespoon of olive oil in each half of the spaghetti squash and with a pastry brush, brush the squash pieces with the oil until covered.
• 5

  Press one clove of garlic into each cavity of the squash and add salt and pepper to each half. Place each piece on the foil lined tray.
• 6

  Bake for 35-40 minutes. Test with a fork to make sure the threads of the squash come out easily.
• 7

  Let it sit for about 20 minutes in a cool place and then remove the squash strands with a fork from the shell.
• 8

  Store in the fridge if you're not going to eat it right away, otherwise serve it with your favourite pasta sauce.
• 9

  Enjoy
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