Ann's StoryThis is a quick and easy way to can banana peppers. A jelly jar is just enough to cover a pizza!!! also good as a side with spaggetti. or on salads.
Janet got "Chocolate Covered Cherry Mice"TAKE THE QUIZ and find out what Halloween treat you are!
1slice banana peppers
pack tightly into jelly jars, add 1/2 piece garlic
2bring water vinegar and salt to a boil
Also boil lids
3pour hot brine into jars
add hot lid
put on band
when done cover jars with a light cloth until lids seal.
let jars sit for 2 or 3 months before using. the longer they sit the better.
Deneece Gursky Smokeygirlxo - Aug 24, 2011
wow now that is easy and my kids love banana peppers!! thanks for posting!
Ann McCue salsaqueen - Aug 24, 2011
Your welcome Deneece!! the hard part is waiting the 2 or 3 months until there done!!!
Deneece Gursky Smokeygirlxo - Aug 25, 2011
lol yeah that would be the tough part : )