Real Recipes From Real Home Cooks ®

baked chili-cheese corn

(1 rating)
Recipe by
Joanne Sarver
Nekoosa, WI

Really good

(1 rating)
yield serving(s)
prep time 20 Min
cook time 30 Min
method Bake

Ingredients For baked chili-cheese corn

  • 4 c
    fresh or froaen corn kernels, drained
  • 1 c
    grated cheddar cheese
  • 1
    6-oz. cream cheese, softened
  • 1
    7-oz. can diced green chilies
  • 2 tsp
    chili powder
  • 2 tsp
    ground cumin

How To Make baked chili-cheese corn

  • 1
    Preheat oven to 350 degrees. Butter 1 1/2 quart baking dish. Mix all ingredients in large bowl, until well combined. Transfer to prepared baking dish. Bake unril bubbling about 30 minutes. Makes 6-8 servings.
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