Baked Carrots

Recipe Rating:	8 Ratings5
Categories:	Vegetables, Quick & Easy
Serves:	6-8
Prep Time:	20 Min
Cook Time:	1 Hr 30 Min

Ingredients

1 lb	carrots
1/3 c	butter
1/2 c	sugar
1 tsp	salt
1/3 tsp	cinnamon

Pinched by sherihall, and 435 more.

Vicky Arnold

Well Seasoned

Greenwood, MO (pop. 5,221)

Mitzielou

Member Since May 2010

Vicky's Notes:

Best way to get children to eat carrots

Comments from the Test Kitchen:

The best endorsement I can offer-up: Two boys, age 8 and 10, asked for seconds of these carrots! This recipe is perfectly sweet and tender. The Crew and I used very fresh carrots, so we could have done with using less water. We will probably give that a try the next time around.

Directions

Scrape the carrots, leave small carrots whole and slice large carrots. Place in a casserole dish.

Cream butter, sugar, salt and cinnamon togheter. Add 1 cup boiling water and blend well. Pour over carrots.

Bake in oven at 350 degrees for 1 hour and 30 minutes.

Comments

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Virginia Kines granlov5

May 12, 2010

sounds great..even though I have cooked many a carrot, my kids never liked them..my dad loves them and he is 81 yrs old..he might just like them this way! thanks..Virginia

Dawn Cotton dwn_cotton

Jun 27, 2010

I did this recipe and it was great...thanks

Robert Priddy rpriddy918

Jul 14, 2010

The only way I usually eat carrots is in stews/soups, but this just might be good. Will give it a try.

Leona Baker ILLTRYIT

Jul 19, 2010

Looks like I'll be trying this one.

Elaine Moretti grammiegrampie

Jul 21, 2010

Made this recipe last night - I substituted Splenda for real sugar. Absolutely delicious.

Carmen Gonzales shweetpotato

Sep 4, 2010

these are in the oven right now, will let ya know how we like em :) thanks for the recipe

Carmen Gonzales shweetpotato

Sep 4, 2010

Vicky YUMMMMMMM these are delicious, I just put them up at my blog, hope you dont mind :) check it out

shweetpotatorecipes.blogspo...

Selma Lucas selmalu

Jan 14, 2011

The cook at the ass't liv. home where I worked made these with brown sugar and they were delicious. She sometimes would sweat an onion and put in with them. Thank you for sharing.
Happy Cookin'