Baked Carrots And Apples Recipe

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Baked Carrots and Apples

Judy Parlier

By
@cakewalker

My children loved apples when they were little but not too many veggies. So I tried mixing things up and this recipe was a hit!


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Rating:

Serves:

6-8

Cook:

1 Hr

Ingredients

8
medium carrots, pared and cut into 1-inch.pieces
1-20 oz
can pie sliced apples (drained)
1/2 c
sugar
2 Tbsp
butter
dash(es)
paprika, sweet mild

Directions Step-By-Step

1
Cook carrots in salted boiling water until tender(12 to 15 min.) Combine carrots and apples, turn into 9 inch. pie plate. Sprinkle with sugar, dot with butter. Dash carrots and apples generously with paprika. Bake in 375 degree oven for 1 hour.

About this Recipe

Course/Dish: Vegetables
Other Tag: Quick & Easy