Baked Carrots Recipe

No Photo

Have you made this?

 Share your own photo!

Baked Carrots

Kitchen Crew

By




Featured Pinch Tips Video

Rating:

 Be the First

Ingredients

18 small
carrots
1/3 c
butter
1/2 c
sugar
1 tsp
salt
1/3 tsp
cinnamon
1/3 c
boiling water

Directions Step-By-Step

1
Scrape or pare carrots and place in casserole.
2
Cream butter, sugar, salt and cinnamon together; add water and blend well.
3
Pour over carrots, cover and bake in moderate 350 oven 1 1/2 hours.

About this Recipe

Course/Dish: Vegetables
Other Tag: Quick & Easy