Asparagus Rollups

Lucille Hoerle

By
@hoerlel

This is not really a recipe. It is something that can be adapted to your own tastes when asparagus is in season.

It makes a great appetizer, but I often make it as a side dish.


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Prep:

10 Min

Ingredients

alnold style bread, as many as needed
1 lb
trimmed asparagus
1/2 c
flavored cream cheese, with chives.
3 Tbsp
melted butter

Directions Step-By-Step

1
Arnolds bread slices, trimmed and rolled thin
2
Spread cream cheese on rolled out bread. Cut in half. Add asparagus spears to the center and roll up tightly. Put on cookie sheet and brush with melted butter. Place in a 350 oven and toast until lightly browned.

About this Recipe