Asian Sweet & Spicy Green Beans
2 (15 oz)
green giant green beans -- drained
yellow onion -- diced
fresh garlic -- minced
Add olive oil and heat wok or pan on medium high.
When oil starts bubbling add onion and garlic; saute until translucent.
Then add drained green beans, honey, red pepper flakes, and soy sauce to wok or pan.
Cook for 15 to 20 minutes on medium heat.