apple salsa
(1 rating)
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My sister gave me this recipe originally, and it was paired with a really spicy porkloin roast. It was delicious, however now I usually just shoot from the hip so we have a different salsa to eat with pork chops, and rice & beans. YUM!
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(1 rating)
yield
6 -8
prep time
20 Min
Ingredients For apple salsa
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2granny smith apples, peeled & grated on large grater
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4 ozpickled jalapeno, finely chopped
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3 clovegarlic, finely chopped
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1/2 bunchfresh cilantro, rinsed & finely chopped
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1/2fresh lime juice
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salt & pepper to taste
How To Make apple salsa
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1Chop, chop, chop! Place all ingredients in a bowl as you chop. Add lime juice, salt & pepper to taste. You can add more lime juice, jalapeno, garlic, etc as needed.
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2Use as a garnish, serve with pork chops, or pork roast, add rice and black beans as your sides....ENJOY!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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