Aloha Carrots

Vicki Butts (lazyme)

By
@lazyme5909

A simple side dish that goes especially well with seafood. I'm guessing that the sauce would also work well with any veggie that you might want to 'Hawaiian up'.


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Serves:

6

Prep:

10 Min

Cook:

15 Min

Method:

Stove Top

Ingredients

4 1/2 c
baby carrots
3/4 c
water
3/4 tsp
salt
3 Tbsp
brown sugar
3/4 c
crushed pineapple, drained
3 tsp
butter

Directions Step-By-Step

1
Combine carrots, water and salt in a saucepan.
2
Bring to boil, reduce heat to medium and cook until carrots are tender crisp, about 15 minutes.
3
Drain water, stir in sugar, pineapple and butter.

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: Hawaiian/Polynesian
Other Tag: Quick & Easy