~ zucchini boats ~ cassies

Ingredients For ~ zucchini boats ~ cassies

• 2 Tbsp

  olive oil
• 2

  medium zucchini - cut in half lengthwise and seeds scraped
• 1/2 lb

  each - ground beef & bulk sweet or hot italian sausage
• 3/4 c

  chopped onion
• 2 clove

  garlic, minced
• 3

  eggs, beaten
• 1/2 c

  chopped parsley
• 2/3 c

  grated romano or parmesan cheese
• 1/2 tsp

  each salt & pepper
• 3/4 tsp

  garlic salt
• 1 1/2 tsp

  italian seasoning
• 2 tsp

  mccormick spaghetti sauce seasoning
• 1/2 - 3/4 c

  italian bread crumbs
• 2

  roma tomatoes, diced
• 1 sm

  can, sliced black olives, drained - optional
• 1 c

  fav spaghetti sauce - optional
• 8 slice

  mozzarella cheese