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vegetarian burger loaf by eddie

EDWARDCARL avatar
Recipe by
Eddie Jordan
@EDWARDCARL
Bristow, OK

Sometimes I like a vegetarian burger. this is one I made that would suite anybody's taste

►
yield serving(s)
prep time 15 Min
cook time 50 Min
method Convection Oven

Ingredients For vegetarian burger loaf by eddie

  • 1/4 c
    butter
  • 1/2 c
    chopped onion
  • 1/2 c
    chopped celery
  • 2 Tbsp
    chopped green pepper
  • 1 clove
    garlic minced
  • 2
    eggs slightly beaten
  • 1/2 c
    finely chopped pecans
  • 1/2 c
    finely chopped cashews
  • 1/4 c
    fine bread crumbs
  • 1/4 tsp
    thyme
  • 1/4 tsp
    nutmeg

How To Make vegetarian burger loaf by eddie

  • 1
    Melt butter i a skillet. Add onion, celery, green peppers and garlic.
  • 2
    Cover and cook at medium heat until vegetables are tender, but not browned.
  • 3
    Combine cooked vegetables and remaining ingredients. Mix by hand until well blended.
  • 4
    Pour mixture into a greased small loaf pan or into a greased baking pan.
  • 5
    Bake. at 375 degrees for 40 to 50 minutes.
  • 6
    Allow loaf to cool 5 minutes for easier slicing.
  • 7
    Serve with mushrooms or tomato sauce. Serves 6.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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