VEGETARIAN BURGER LOAF BY EDDIE

Eddie Jordan

By
@EDWARDCARL

Sometimes I like a vegetarian burger. this is one I made that would suite anybody's taste


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Rating:

Comments:

Serves:

Serves 6

Prep:

15 Min

Cook:

50 Min

Method:

Convection Oven

Ingredients

1/4 c
butter
1/2 c
chopped onion
1/2 c
chopped celery
2 Tbsp
chopped green pepper
1 clove
garlic minced
2
eggs slightly beaten
1/2 c
finely chopped pecans
1/2 c
finely chopped cashews
1/4 c
fine bread crumbs
1/4 tsp
thyme
1/4 tsp
nutmeg

Directions Step-By-Step

1
Melt butter i a skillet. Add onion, celery, green peppers and garlic.
2
Cover and cook at medium heat until vegetables are tender, but not browned.
3
Combine cooked vegetables and remaining ingredients. Mix by hand until well blended.
4
Pour mixture into a greased small loaf pan or into a greased baking pan.
5
Bake. at 375 degrees for 40 to 50 minutes.
6
Allow loaf to cool 5 minutes for easier slicing.
7
Serve with mushrooms or tomato sauce. Serves 6.

About this Recipe

Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian, Vegan
Other Tags: Quick & Easy, For Kids, Healthy