Southern Fried Cabbage

Vickie Thompson

By
@Vickie_Thompson

Very good...we love it with about anything. Enjoy!


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Comments:

Serves:

4

Prep:

40 Min

Cook:

20 Min

Method:

Pan Fry

Ingredients

6 slice
bacon
1 small
cabbage head, sliced
1 medium
onion,chopped
1/4 c
chicken broth
1 tsp
vinegar
1/4 tsp
salt and pepper

Directions Step-By-Step

1
In large skillet fry the bacon until crispy, remove to a paper towel to drain.
2
Place chopped cabbage and onion in the skillet with the bacon fat over medium heat and cook until it begins to wilt.
3
Crumble the bacon and add to the pan. Add in the chicken stock, vinegar, salt and pepper, cover and allow it to simmer for 10 minutes.

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: Southern