Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

shaved brussels sprout salad w/pine nuts & lemon

(1 rating)
Starwriter avatar
Recipe by
Ellen Gwaltney Bales
@Starwriter
Indianapolis, IN

I saw this tasty recipe in a little booklet put out by my pharmacy. I love brussels sprouts and I love pine nuts, so this has got to be a winner! I can't wait to make it! Recipe & photo: Diabetes Focus magazine

►
(1 rating)
yield 4 serving(s)
prep time 45 Min
method Blend

Ingredients For shaved brussels sprout salad w/pine nuts & lemon

  • 20 md
    brussels sprouts, cleaned
  • 4 Tbsp
    olive oil, extra virgin
  • 2 Tbsp
    fresh lemon juice
  • 1/4 c
    pine nuts
  • 1/4 c
    grated pecorino cheese
  • salt and freshly ground pepper

How To Make shaved brussels sprout salad w/pine nuts & lemon

  • 1
    Cut the Brussels sprouts in half lengthwise and thinly slice them until you get to the chunky white core. Discard the remainder.
  • 2
    Place Brussels sprouts in a medium mixing bowl and add the olive oil, lemon juice, pine nuts and cheese. Mix well. Season with salt and pepper.
  • 3
    Cover the bowl and let sit for 30 minutes to allow the flavors to blend before serving.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT