Parmesan And Bacon Creamed Corn Recipe

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PARMESAN AND BACON CREAMED CORN

Joanne Sarver

By
@Jsar

Really good


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Rating:

Comments:

Serves:

Makes 4 servings

Prep:

30 Min

Method:

Stove Top

Ingredients

3 Tbsp
butter
4 c
fresh corn
coarse sal; and fresh ground black pepper
1 c
heavy cream
3/4 c
finely grated parmesan cheese
8 slice
bacon, cooked crisp and crumbled
1
green onion, chopped for garnish

Directions Step-By-Step

1
Melt butter in a large skillet over medium-low heat and add corn. Season well with salt and pepper and cook 10 minutes, stirring often. Add the cream and cook 3-4 more minutes stirring often. Remove the pan from the heat and stir in parmesan. Sprinkle with crumbled bacon and garnish with green onions and serve. Makes 4 servings.

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian, Wheat Free, Soy Free