oven roasted brussel sprouts
No Image
I started cooking all of my fresh and frozen vegetables this way. My Hubby loves the brussel sprouts cooked this way. I had them at a friend's house for dinner, and fell in love with the idea immediately. My friend's and family love it!!
►
yield
4 serving(s)
prep time
15 Min
cook time
45 Min
method
Bake
Ingredients For oven roasted brussel sprouts
-
1 bagfrozen brussel sprouts
-
1/2onion, chopped
-
garlic pepper to taste
-
olive oil, extra virgin
-
butter
How To Make oven roasted brussel sprouts
-
1Preheat oven to 400 degrees. Spray pan with olive oil Pam. Add frozen brussel sprouts, chopped onion and drizzle with extra virgin olive oil. Place small bits of butter on top of brussel sprouts. Season with garlic pepper. Bake for 40 to 45 minutes until tender.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Oven Roasted Brussel Sprouts:
ADVERTISEMENT
ADVERTISEMENT