mexican black bean salad
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Shared at our Feb 18th Curious Cuisiners meeting by Charlotte
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yield
6 -8
prep time
15 Min
method
No-Cook or Other
Ingredients For mexican black bean salad
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1 canblack beans, drained and rinsed
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1 cwhole kernel corn drained and cooked
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1medium red onion diced
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2 Tbspcilantro, chopped
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1large tomato, chopped
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2 Tbspfresh lemon juice
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1 Tbspvegetable oil
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1/4 tspsalt
How To Make mexican black bean salad
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1Combine all ingredients. Serve at room temperature or slightly heated.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Mexican Black Bean Salad:
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