Easy Creamed Spinach From Weight Watchers Recipe

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Easy Creamed Spinach from Weight Watchers

Phyllis R Pack

By
@kutahmama

Points plus value=2
Servings = 4
Prep time = 5 minutes
Cooking time = 5-10 minutes
Level of difficulty = easy


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Serves:

4

Prep:

5 Min

Cook:

10 Min

Method:

Saute

Ingredients

3/4 tsp
canola oil
4 Tbsp
uncooked, raw shallots, chopped
3/4 c
uncooked scallions, raw sliced
1/4 c
low fat creamed cheese
12 oz
fresh sinach
table salt, to taste
black pepper, to taste

Directions Step-By-Step

1
Heat oil in a large nonstick skillet over medium heat, add shallots and saute until golden (apx. 2 minutes), add scallions and saute one minute more.
2
Add spinach to skillet in batches, tossing mixture and adding more spinach as some of it cooks down. Cook, tossing until wilted and tender, about 2 minutes.
3
Remove from heat and stir in creamed cheese, just until melted, stir in salt and pepper. Serve immediately. Yields 1/2 cup er serving

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian, Low Fat, Kosher, Low Sodium