Deviled Eggs Recipe

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deviled eggs

georgi goen

By
@georgi

when there are pot luck dinners at church...i am always requested to bring the deviled eggs. they are gone in a flash. this recipe was passed down from my mom, she was the best cook ever!!


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Rating:

Serves:

24

Prep:

5 Min

Cook:

45 Min

Method:

Stove Top

Ingredients

12
i use farm fresh brown eggs
1 1/4 Tbsp
mustard
1/2 c
miracle whip
2 tsp
salt
abt 6 or 7 Tbsp
sweet pickle juice

Directions Step-By-Step

1
12 eggs in salted water till hard boiled (about 20 minutes),place eggs in cold water and remove shells. cut each egg in half.
2
place yokes in seperate bowl & use fork to finely grate.
3
to the finely grated yoke, add salt, mustard, miracle whip and sweet pickle juice. blend well and taste. fill whites with yoke mixture and top with paprika. chill at least 1 hour before serving.

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Eggs
Regional Style: American