Crock-Pot Ranch Mushrooms

Cindi Bauer

By
@DomesticGoddess

I love mushrooms, and especially enjoy them cooked in the crock-pot along with butter and a packet of ranch dip mix. I serve these delicious tasting mushrooms as a side dish.


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Comments:

Serves:

2 - 4

Method:

Slow Cooker Crock Pot

Ingredients

1/2 cup
butter, melted
1 lb.
whole fresh mushrooms
1 (1 oz.)
packet hidden valley ranch dips mix (*see note)

Directions Step-By-Step

1
Place half of the mushrooms in the crock-pot.
2
Pour half of the melted butter over the mushrooms.
3
Sprinkle half of the (dry) ranch dip mix over the mushrooms.
4
Add remaining mushrooms to the crock-pot.
5
Pour the remaining melted butter over the mushrooms.
6
Sprinkle the remaining dip mix over the mushrooms.
7
Place lid on crock-pot, and cook on low for 3 - 4 hours. (I just cook mine for 3 hours, as after three hours of cooking time, my kitchen as well as the mushrooms smell so good, that we can't wait to dig into 'em.)
8
*Note: Hidden Valley has 2 kinds of seasoning mixes, a mix to make dips, and a seasoning mix to make salad dressing. For this recipe, I much prefer to use the dip mix.

About this Recipe

Main Ingredient: Vegetable
Regional Style: American
Collection: Crock Pot Recipes