Classic 7 Layer Salad

Russ Myers

By
@Beegee1947

Tired of all those heavy meals. Here's a Summertime favorite.


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Comments:

Serves:

10

Prep:

20 Min

Method:

No-Cook or Other

Ingredients

1 medium
head lettuce, shredded
1/2 c
green bell pepper, chopped
1/2 c
red bell pepper, chopped
1/2 c
green onion, chopped
1/2 c
celery, chopped
1 pkg
(10 ounce) frozen green peas, partially thawed and uncooked
1 c
mayonnaise
3 Tbsp
granulated sugar
2 c
shredded cheddar cheese
cooked, crumbled bacon or bacon bits, if desired

Directions Step-By-Step

1
In a clear glass or trifle bowl, add ingredients in layers as follows:

1. lettuce
2. green and red pepper
3. green onion
4. celery
5. peas
6. Stir together mayonnaise and sugar. Dot over salad and spread carefully over top to cover.
7. Top with grated cheese and bacon bits (optional).

Refrigerate for at least 1 hour before serving.

About this Recipe

Main Ingredient: Vegetable
Regional Style: American
Other Tags: Quick & Easy, Heirloom