Cheesy Cauliflower Patties

Carole Tabb

By
@NonaCarole

Give it a try... you may be surprised!


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Serves:

4-6 srvgs.

Prep:

10 Min

Cook:

25 Min

Method:

Stove Top

Ingredients

1
head cauliflower salt
2 large
eggs
1/2 c
cheddar cheese, grated
1/2 c
panko bread crumbs
1/2 tsp
cayenne pepper
salt to taste
olive oil

Directions Step-By-Step

1
Cut cauliflower into florets & cook in boiling water until tender about 10 minutes.
Drain.
.
2
Mash the cauliflower while still warm.
Stir cheese, eggs, panko, cayenne & salt to taste.
3
Coat the bottom of a griddle or skillet with olive oil over medium-high heat.
Form the cauliflower mixture into patties about 3 inches across.
Cook until golden brown & set, about 3 minutes per side.
4
Keep each batch warm in the oven while you cook the rest.

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy
Hashtag: #side dish