Cauliflower Fritters

barbara lentz

By
@blentz8

The most tasty deep fried cauliflower I have ever had. I like them better with ranch dressing but the marinara is good too.


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
4
Prep:
30 Min
Cook:
10 Min
Method:
Deep Fry

Ingredients

1 c
flour
1 Tbsp
coriander
1 Tbsp
paprika
2 tsp
canola oil
salt to taste
1 can(s)
beer
1 large
head of cauliflower broken into florets.
marinara sauce or ranch dressing for dip
oil for deep frying

Step-By-Step

1Mix flour coriander,paprika, oil, salt, and beer. I used Bud light you can use any kind of beer you like but depending on the beer the flavor can change especially is you use a stout or dark beer.

2Let the batter sit in a warm place for 30 minute. I just sat mine on the table where the sun was hitting it.

3Cook cauliflower in salted boiling water until done. Drain and set aside.

4Heat deep fryer to 375 degrees. Coat cauliflower in batter and deep fry until golden

5Serve with marinara or ranch.

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American