Real Recipes From Real Home Cooks ®

cauliflower and broccoli casserole

Recipe by
barbara lentz
beulah, MI

Decadent and rich casserole. My husband loves this and I can get him to eat some vegetables.

yield 4 serving(s)
prep time 15 Min
cook time 30 Min
method Bake

Ingredients For cauliflower and broccoli casserole

  • 1 bunch
    cauliflower, small florets
  • 1 bunch
    broccoli florets
  • 1 1/2 stick
    butter divided
  • 8 oz
    cream cheese softened
  • 1 can
    cream of celery soup
  • 1 1/2 c
    panko bread crumbs
  • 2 Tbsp
    each fresh rosemary and parsley minced

How To Make cauliflower and broccoli casserole

  • 1
    Cook the broccoli and cauliflower in salted boiling water for 5 minutes and drain.
  • 2
    Place the broccoli and cauliflower in sprayed baking dish.
  • 3
    Melt 1 stick of butter and mix with cream cheese and cream of celery soup. Pour over broccoli and cauliflower.
  • 4
    Bake at 350 degrees for 25 minutes
  • 5
    Meanwhile melt 1/2 stick of butter and mix with panko, rosemary and parsley. Top broccoli and cauliflower with panko mixture.
  • 6
    Bake and additional 10 minutes

Categories & Tags for Cauliflower and Broccoli Casserole:

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