Brussels Sprouts with Garlic & Herb Butter

Beverley Williams

By
@Beverley1991

These go well with baked or grilled chicken or steaks.


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
6
Prep:
5 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

1 lb
brussels sprouts
1/2 c
butter
1/4 c
grated parmesan cheese
1/2 tsp
garlic powder
1/4 tsp
oregano
1 tsp
parsley
1/2 tsp
basil

Step-By-Step

1Place sprouts in a steamer. Cook until tender. about 10 minutes.

2While they are steaming, place other ingredients in a pan.

3Heat over medium until butter melts. Let simmer for 5 minutes. Stir frequently.

4When sprouts are done place them in serving bowl.

5Pour sauce over the sprouts. Toss gently to coat. Serve immediately.

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy