black bean and corn salad

Name: Black Bean and Corn Salad
Prep time: 5 min
Yield: 8
Cuisine: Mexican
Ingredients: 2 can(s) black beans, drained; 2 can(s) whole kernel corn, rinsed and drained; 1 bunch(es) cilantro, minced; 2 - lime zest; 2 tablespoon(s) champagne vinegar; 3 tablespoon(s) lime juice; 1 1/2 - jalapeno, seeded and minced; 1 1/2 tablespoon(s) olive oil; - salt and pepper to taste

review

Recipe by

Jennifer P.

@Jennybeedot

Nashville, TN

Amazing little salad from cans :)

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yield 8 serving(s)

prep time 5 Min

method No-Cook or Other

Ingredients For black bean and corn salad

2 can

black beans, drained
2 can

whole kernel corn, rinsed and drained
1 bunch

cilantro, minced
2

lime zest
2 Tbsp

champagne vinegar
3 Tbsp

lime juice
1 1/2

jalapeno, seeded and minced
1 1/2 Tbsp

olive oil
salt and pepper to taste

How To Make black bean and corn salad

1
Mix all together and chill. Great served with tortilla chips or just a side dish.
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black bean and corn salad

Ingredients For black bean and corn salad

How To Make black bean and corn salad

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