Chile Relleno Casserole Recipe

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CHILE RELLENO CASSEROLE

Joanne Sarver

By
@Jsar

Really good


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Rating:

Comments:

Serves:

Makes 6 servings

Prep:

20 Min

Cook:

45 Min

Method:

Bake

Ingredients

2
7-oz. cans whole green chilies
2 c
grated cheddar cheese
2 c
grated monterey jack cheese
8
egg whites
2 c
plain yogurt
2 Tbsp
flour

Directions Step-By-Step

1
Open chilies and remove seeds. Place half of the chilies on bottom of a greased 3-quart casserole dish. Place half of both cheeses over chilies. Repeat chili layers with cheese layers. Beat eggs, flour and yogurt together. Pour over cheese and chilies. Bake 40 minutes in a 350 degrees oven. Makes 6 servings.

About this Recipe

Course/Dish: Side Casseroles, Casseroles
Main Ingredient: Eggs
Regional Style: American
Dietary Needs: Vegetarian, Wheat Free, Soy Free