Cheesy Chicken and Corn

janet s

By
@jstoneb1

a good side dish instead of potatoes


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Serves:

4-6

Prep:

35 Min

Cook:

30 Min

Method:

Bake

Ingredients

1 box
yellow rice mix
1 stick
butter or margarine
1 can(s)
cream of chicken soup
1 1/2 c
shredded, cooked chicken
1 1/4 c
frozen corn, thawed
1 1/2 c
shredded cheddar cheese

Directions Step-By-Step

1
Preheat oven to 350 degrees and cook rice according to package directions
2
save out 1/2 c of the cheese, then add rice and all other ingredients into a bowl and stir until well combined.
3
Spoon into casserole dish and top with remaining cheese.
4
Bake at 350 for about thirty minutes, or until bubbly.

About this Recipe

Main Ingredient: Rice/Grains
Regional Style: Southern
Other Tag: Quick & Easy
Hashtags: #rice, #cheese