Broccoli Casserole Recipe

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Broccoli Casserole

judy wellington

By
@cordonbleu

Prepared by Billie Deveary of The Villages, FL on 4/15/2014


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Rating:
☆☆☆☆☆ 0 votes
Serves:
6-8
Prep:
15 Min
Cook:
25 Min
Method:
Bake

Ingredients

2 pkg
frozen broccoli, cooked and drained. may also use fresh.
1/2 lb
velveeta cheese
1
sleeve of ritz crackers, crushed
1 stick
butter, melted

Step-By-Step

1Mix the cooked broccoli and the cubed Velveeta together and place in a baking dish.

2Spread cracker crumbs on top and pour the melted butter over the crumbs.

3Bake at 350 degrees for 25 minutes.

About this Recipe

Course/Dish: Side Casseroles
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian
Other Tag: Quick & Easy