polynesian rice

Name: POLYNESIAN RICE
Prep time: 15 min
Cook time: 1 h
Cuisine: American
Ingredients: 1 cup(s) minute rice, uncooked; 1 can(s) water chestnuts, drained and sliced; 1 small can mushrooms, drained and sliced; 1 stick(s) margarine, melted; 1 can(s) onion soup

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review

Recipe by

Joanne Sarver

@Jsar

Nekoosa, WI

Really good

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yield serving(s)

prep time 15 Min

cook time 1 Hr

method Bake

Ingredients For polynesian rice

1 c

minute rice, uncooked
1 can

water chestnuts, drained and sliced
1 sm

can mushrooms, drained and sliced
1 stick

margarine, melted
1 can

onion soup

How To Make polynesian rice

1
Melt margarine, pour over rice. Add mushrooms, water chestnuts and onion soup. Cook at 350 degrees for 1/2 hour, covered. Then 1/2 hour uncovered. Makes 4 servings.
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polynesian rice

Ingredients For polynesian rice

How To Make polynesian rice

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